Brunch/Lunch

    • Brunch/Lunch

    • Beef schnitzel

      19

      potato mash, truffled parsnip, lemon

    • Haloumi

      18

      crushed peas, mint, pickled onion, hazelnut, ciabatta

    • Market fish

      22.5

      arborio rice salad, grilled corn, spring onion, jalapeño dressing

    • House baked beans

      18

      pork meatballs, lemon gremolata

    • Breakfast pide

      18

      (pizza) - roasted tomato, fennel, bacon, cheese, egg

    • Eggs on ciabatta

      9

      as you like, add sides of your own

    • Marinated chicken thigh

      18.50

      bulghar wheat, brussel sprouts, lemon, mustard mayo

    • Orecchiette pasta

      17.5

      pea, ricotta, mint

    • Yoghurt & buttermilk pancake

      18

      prune, almond, pear, chocolate

    • Ham hock

      18

      puy lentils, salsa verde, hot broth

    • Brunch Sides

    • Bacon

      5
    • Black pudding

      3
    • Garlic mushrooms

      3
    • Tomatoes

      3
    • Spinach

      3
    • Harissa

      2
    • Potatoes

      3